Chocos en salsa de pisto al vino tinto🍷

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Chocos en salsa de pisto al vino tinto🍷. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocos en salsa de pisto al vino tinto🍷 is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Chocos en salsa de pisto al vino tinto🍷 is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chocos en salsa de pisto al vino tinto🍷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocos en salsa de pisto al vino tinto🍷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocos en salsa de pisto al vino tinto🍷 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocos en salsa de pisto al vino tinto🍷 estimated approx 35 minutos.

To begin with this recipe, we must first prepare a few components. You can have Chocos en salsa de pisto al vino tinto🍷 using 7 ingredients and 3 steps. Here is how you can achieve that.

Esta receta se puede preparar tanto con chocos frescos, tiras de potón (pota)como con anillas de calamar. El secreto es que la base de la salsa está hecha con pisto, por lo que además de estar buenísima supone un gran aporte de verduras a nuestra dieta. No dejéis de probarlo.

Ingredients and spices that need to be Take to make Chocos en salsa de pisto al vino tinto🍷:

1. 450 g tiras de pota o chocos
2. 400 g pisto
3. 1 tomate
4. 2 dientes ajo
5. 200 ml vino tinto
6. 2 cucharadas aceite de oliva
7. al gusto Sal y pimienta

Steps to make to make Chocos en salsa de pisto al vino tinto🍷

1. Cortamos las tiras de pota en trozos como se aprecia en la imagen. En una sartén grande los salteamos con las dos cucharadas de aceite de oliva hasta que se pongan tiernas. Salpimentamos.
2. Mientras tanto preparamos la salsa. Para ello trituramos el tomate, los dientes de ajo y el pisto(puede ser casero o de bote). Se lo añadimos a los chocos y removemos. Y le ponemos una hoja de laurel.
3. Pasados unos cinco minutos añadimos el vino tinto y lo dejamos cocinar a fuego medio hasta que la salsa reduzca y adquiera la consistencia deseada. Dejamos reposar un par de minutos y ya están listos para servir. Buen provecho.

As your experience and self-confidence grows, you will certainly locate that you have much more natural control over your diet plan and also adapt your diet to your individual tastes over time. Whether you intend to serve a recipe that utilizes less or more components or is a little essentially spicy, you can make simple adjustments to attain this objective. In other words, begin making your dishes in a timely manner. As for basic food preparation skills for beginners you do not require to discover them however just if you master some straightforward food preparation strategies.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Chocos en salsa de pisto al vino tinto🍷. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!