Barritas de yogur helado con albaricoque y chocolate

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Barritas de yogur helado con albaricoque y chocolate. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Barritas de yogur helado con albaricoque y chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barritas de yogur helado con albaricoque y chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barritas de yogur helado con albaricoque y chocolate is 1 tanda. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barritas de yogur helado con albaricoque y chocolate estimated approx 1h y 5min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Barritas de yogur helado con albaricoque y chocolate using 4 ingredients and 7 steps. Here is how you can achieve that.

Snack refrescante de sencillísima elaboración y tan versátil como nosotros queramos que sea. 🤍🍑🍫

Ingredients and spices that need to be Prepare to make Barritas de yogur helado con albaricoque y chocolate:

1. 1 yogur cremoso (en mi caso griego natural)
2. 1 puñado albaricoques
3. 4 onzas chocolate negro
4. 1 puñadito nueces

Instructions to make to make Barritas de yogur helado con albaricoque y chocolate

1. Lavamos los albaricoques y los cortamos en láminas, seguidamente partimos el chocolate y las nueces.
2. Seleccionamos una bandeja que nos quepa en el congelador y la forramos con papel vegetal, echamos el yogur en la bandeja y repartimos cuidadosamente hasta formar una capa de más o menos el mismo grosor en toda su extensión.
3. Echamos por encima los trocitos laminados de albaricoques, el chocolate y las nueces.
4. Congelamos durante un mínimo de 1h.
5. Sacamos del congelador 5-10 min antes de consumir para que adquiera una textura un poco más cremosa.
6. Cortamos como más nos guste y listo para comer.
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