Arroz meloso de butifarra y judías tiernas

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Arroz meloso de butifarra y judías tiernas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Arroz meloso de butifarra y judías tiernas is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Arroz meloso de butifarra y judías tiernas is something which I've loved my entire life.

Many things affect the quality of taste from Arroz meloso de butifarra y judías tiernas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz meloso de butifarra y judías tiernas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz meloso de butifarra y judías tiernas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz meloso de butifarra y judías tiernas estimated approx 20 min.

To begin with this recipe, we have to prepare a few components. You can cook Arroz meloso de butifarra y judías tiernas using 11 ingredients and 5 steps. Here is how you can achieve that.

Un arroz muy fácil y de semiaprovechamiento. Y esto es porque he hecho unas carrilleras estofadas y he utilizado 2 vasos de su caldo de cocción como parte del líquido para cocer el arroz. Aunque se puede hacer todo con fondo de ave

Ingredients and spices that need to be Prepare to make Arroz meloso de butifarra y judías tiernas:

1. 2 butifarra
2. 120 gr arroz
3. 1 cebolla
4. 1/2 pimiento verde italiano
5. 1 diente ajo
6. 1 c.p. tomate concentrado
7. 1 c.p. pulpa de ñora
8. 1 c.c. cúrcuma
9. 1/2 c.c. azafrán molido
10. 2 vasos caldo de cocer carrilleras
11. 1 puñado judías tiernas

Steps to make to make Arroz meloso de butifarra y judías tiernas

1. Cortamos las butifarras en trozos se bocado y las ponemos a dorar en una cazuela donde haremos el arroz.
2. Mientras picamos bien fina la cebolla, pimiento y diente de ajo y cuando la butifarra esté doradita lo agregamos todo y dejamos que se poche lentamente a fuego suave y tapado.
3. Cuando esté pochado y seco todo añadimos el tomate, la ñora y las especias. Mezclamos bien.
4. Añadimos en ese momento el caldo de las carrilleras y agua hasta formar más o menos unos 600 ml Se puede hacer todo con fondo de ave o ternera.
5. Cuando hierva añadimos el arroz y las judías tiernas. Salpimentamos al gusto y dejamos hasta que se cueza el arroz a nuestro gusto y la textura caldosa que deseemos.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Arroz meloso de butifarra y judías tiernas. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!