Flamenquines de salchicha

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Flamenquines de salchicha. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Flamenquines de salchicha is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Flamenquines de salchicha is something which I have loved my entire life.

Many things affect the quality of taste from Flamenquines de salchicha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flamenquines de salchicha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flamenquines de salchicha is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flamenquines de salchicha estimated approx 30-35 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Flamenquines de salchicha using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Flamenquines de salchicha:

1. 3 salchichas
2. 6 lonchas pechuga de pavo braseada
3. 6 lonchas queso gouda
4. 2 cucharas mosstaza
5. 100-150 g harina
6. 1 huevo
7. 100-150 g pan rallado
8. Aceite de oliva

Instructions to make to make Flamenquines de salchicha

1. Poner en una tabla de cocina la pechuga, encima el queso y mostaza. Extender la mostaza sobre el queso.
2. Poner encima del queso la salchicha. Enrollar los flamenquines. Poner en un plato llano los flamenquines.
3. Pasar por harina, huevo batido y pan rallado los flamenquines.
4. Freír en una sartén los flamenquines, escurrir en papel absorbente. Presentar en un plato llano los flamenquines. Servir

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So that's going to wrap this up for this exceptional food Recipe of Perfect Flamenquines de salchicha. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!