Ensalada de quinoa

Ensalada de quinoa

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Ensalada de quinoa. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Ensalada de quinoa is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Ensalada de quinoa is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Ensalada de quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de quinoa is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de quinoa estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can cook Ensalada de quinoa using 13 ingredients and 12 steps. Here is how you can achieve that.

Un plato completo, sano, rico

Ingredients and spices that need to be Take to make Ensalada de quinoa:

  1. 80 gramos quinoa
  2. 1 pimiento verde italiano
  3. 1 zanahoria pequeña
  4. 1/4 de calabacín pequeño
  5. 2 cucharadas guisantes (he usado congelados)
  6. 4 tomates cherry
  7. al gusto Mezcla rúcula y canónigos
  8. Ralladura de 1/2 naranja
  9. 1 cucharada salsa de soja
  10. 2-3 nueces
  11. Caldo de verduras (doble volumen que de quinoa)
  12. Sal
  13. Aceite de oliva virgen extra

Instructions to make to make Ensalada de quinoa

  1. Pelar y cortar en tiras finas el calabacín y la zanahoria. Limpiar y cortar en tiras finas el pimiento. Reservar
  2. Cortar en dos los tomates cherry. Reservar
  3. Rallar la piel de 1/2 naranja. Reservar
  4. En una cazuela cocer la quinoa bien lavada en el caldo de verduras. Escurrir y reservar
  5. En una sartén con aceite de oliva virgen extra y a fuego medio-alto saltear la zanahoria y el pimiento
  6. Añadir los guisantes sin descongelar y dejar que se hagan
  7. Añadir los tomates y dejar 2 minutos
  8. Añadir la ralladura de la naranja, la salsa de soja y la quinoa. Dejar 2 minutos. Retirar del fuego y reservar
  9. Poner en un plato de servir la mezcla de rúcula y canónigos y parte de las tiras de calabacín
  10. Incorporar la mezcla de quinoa, aliñar con sal y aceite de oliva virgen extra y mezclar bien. Por encima poner el resto del calabacín y las nueces partidas
  11. Servir templado o frío
  12. Buen provecho!!!!

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So that's going to wrap this up for this special food Recipe of Award-winning Ensalada de quinoa. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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