Bizcocho de avena banana y frutos secos

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Bizcocho de avena banana y frutos secos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bizcocho de avena banana y frutos secos is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. Bizcocho de avena banana y frutos secos is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bizcocho de avena banana y frutos secos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de avena banana y frutos secos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho de avena banana y frutos secos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcocho de avena banana y frutos secos estimated approx 50 minutos.

To get started with this recipe, we must prepare a few components. You can have Bizcocho de avena banana y frutos secos using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Bizcocho de avena banana y frutos secos:

1. 1/2 taza leche
2. 1/2 taza avena
3. 1 cdta jugo de limón
4. 1/2 banana
5. 1 huevo
6. 1/3 taza stevia
7. Al gusto Esencia de vainilla
8. Al gusto Ralladura de limón (opcional)
9. 1 cucharadita polvo de hornear
10. 1/2 taza harina integral
11. 1/3 taza frutos secos aprox

Steps to make to make Bizcocho de avena banana y frutos secos

1. Mezclamos 1/2 taza de avena, 1/2 taza leche y 1 cdta de jugo de limón, y dejamos reposar 20 minutos (o hasta que la avena haya absorbido la mayoría del líquido).
2. Agregamos el resto de los ingredientes y mezclamos, llevamos a un horno precalentado a 180 por 30 min o hasta que pinchemos y salga seco.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Bizcocho de avena banana y frutos secos. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!