Huevos revueltos con Jamón Ibérico

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Huevos revueltos con  Jamón Ibérico. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Huevos revueltos con  Jamón Ibérico is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Huevos revueltos con  Jamón Ibérico is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Huevos revueltos con  Jamón Ibérico, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huevos revueltos con  Jamón Ibérico delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Huevos revueltos con  Jamón Ibérico is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Huevos revueltos con  Jamón Ibérico estimated approx 20 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can have Huevos revueltos con  Jamón Ibérico using 4 ingredients and 5 steps. Here is how you cook it.

El origen de los huevos revueltos es una historia muy curiosa, y poco conocida.
Hay varias versiones, pero la más documentada dice que los inventó involuntariamente 
Francisco Lorín Colorado el 21 de marzo de 1667, en Villanueva de Alcardete (Toledo), era cocinero y estaba intentando hacer huevos fritos… pero padecía una forma avanzada de temblor esencial, al intentar darles la vuelta se le rompieron y revolvieron, a los clientes de la posada les gustó el resultado… y el resto es historia.

Ingredients and spices that need to be Get to make Huevos revueltos con  Jamón Ibérico:

1. 2 Huevos
2. Jamón ibérico (al gusto)
3. 1/2 Panecillo
4. Aceite de oliva y Sal

Steps to make to make Huevos revueltos con  Jamón Ibérico

1. Tenemos el jamón en trozos pequeños pero aún deseamos que sean más pequeños por lo que los cortamos más
2. Ponemos los huevos en un vaso, salamos y los batimos ligeramente, los dejamos a medio batir
3. El pan, lo tostamos ligeramente en una sartén con un poco de aceite, cuando adquiera color lo sacamos y depositamos en un plato
4. Echamos el jamón en la sartén y lo movemos un par de minutos a fuego medio para que suelte su grasa, seguidamente agregamos el huevo y no paramos de remover el conjunto hasta que esté casi hecho
5. Repartimos sobre la tostada, espolvoreamos el perejil picado y regamos con un hilo de aceite, ya podemos desayunar como señores

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Huevos revueltos con  Jamón Ibérico. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!