Spaghetti con vieiras

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Spaghetti con vieiras. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti con vieiras is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Spaghetti con vieiras is something which I've loved my entire life.

Many things affect the quality of taste from Spaghetti con vieiras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti con vieiras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti con vieiras is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti con vieiras estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Spaghetti con vieiras using 11 ingredients and 9 steps. Here is how you cook that.

Un platazo de #BrunoOteiza que no podía dejar de probar.... Realmente delicioso

Ingredients and spices that need to be Get to make Spaghetti con vieiras:

1. 90 gramos spaghetti
2. 2-3 vieiras según tamaño
3. 100 ml vino blanco
4. 200 ml nata para cocinar
5. 1/4 de cebolla blanca grande
6. 1 cucharada zumo de limón
7. 20 gramos mantequilla
8. Sal
9. Pimienta negra
10. Perejil fresco
11. Aceite de oliva virgen extra

Instructions to make to make Spaghetti con vieiras

1. Picar muy pequeña la cebolla. Separar los corales de las vieiras y cortarlos en trozos
2. En una cazuela poner el vino blanco y llevar a ebullición. Bajar el fuego, añadir la cebolla y dejar que se evapore el alcohol
3. Añadir la nata, los corales de las vieiras y un poco de sal. Dejar que reduzca la nata. Batir e ir añadiendo la nata
4. Volver a poner al fuego con el zumo de limón, pimienta negra recién molida y perejil fresco picado. Dejar 2-3 minutos y reservar
5. Cocer los spaghetti según indicaciones del fabricante en agua con sal. Escurrir y reservar 1/2 vaso del agua de cocción
6. Salpimentar las vieiras y hacerlas en una sartén con un poco de aceite de oliva virgen extra 2 minutos por cada lado. Sacar y reservar
7. En el mismo aceite donde hemos hecho las vieiras poner los spaghetti con el agua de cocción y la salsa reservada. Dejar que espese
8. Emplatar los spaghetti, poner encima las vieiras y añadir un poco más de perejil fresco picado
9. Servir caliente recién hecho. Buen provecho!!!

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So that is going to wrap this up for this special food Easiest Way to Prepare Award-winning Spaghetti con vieiras. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!