Risotto de remolacha y roquefort

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Risotto de remolacha y roquefort. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Risotto de remolacha y roquefort is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Risotto de remolacha y roquefort is something that I've loved my whole life.

Many things affect the quality of taste from Risotto de remolacha y roquefort, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Risotto de remolacha y roquefort delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Risotto de remolacha y roquefort is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Risotto de remolacha y roquefort estimated approx 45 min aprox..

To get started with this recipe, we must prepare a few ingredients. You can have Risotto de remolacha y roquefort using 12 ingredients and 5 steps. Here is how you cook it.

Una gran forma de darle color y sabor al arroz

Ingredients and spices that need to be Get to make Risotto de remolacha y roquefort:

1. 2 cebollas pequeñas
2. 3 dientes ajo
3. 2 remolachas
4. aove
5. Sal y pimienta
6. Perejil
7. Nata para cocinar
8. 350 g arroz
9. Agua para la cocción
10. 1 pastilla Avecrem
11. 2 cucharadas mantequilla
12. Queso roquefort

Steps to make to make Risotto de remolacha y roquefort

1. Trocear la cebolla, el ajo y la remolacha
2. Sofreír con aceite y sazonar
3. Batir con un poco de nata para conseguir una textura más cremosa
4. Verter el arroz y una vez cocido añadir la mantequilla, el queso y otra cucharada de nata. Corregir de sal y pimienta si es necesario
5. Emplatar con una guarnición de champiñones caramelizados con salsa de soja dulce y unos pistachos para decorar

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So that is going to wrap this up with this special food Simple Way to Make Ultimate Risotto de remolacha y roquefort. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!