Potaje de garbanzos

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Potaje de garbanzos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Potaje de garbanzos is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Potaje de garbanzos is something which I've loved my whole life.

Many things affect the quality of taste from Potaje de garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de garbanzos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de garbanzos estimated approx 20 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Potaje de garbanzos using 10 ingredients and 6 steps. Here is how you can achieve it.

Siguiendo los pasos de mi madre...

Ingredients and spices that need to be Take to make Potaje de garbanzos:

1. Bote garbanzos cocidos
2. Trozo chorizo y otro de morcilla
3. 1 pimiento verde de guisar
4. 1 patata pequeña
5. 1 zanahoria
6. 1 cebolla
7. Unos cuantos dientes de ajo
8. Aceite
9. Sal
10. 1 cucharada postre de pimentón dulce

Instructions to make to make Potaje de garbanzos

1. En primer lugar enjuagar los garbanzos y dejar en un colador
2. Poner en una olla todos los ingredientes menos los garbanzos y cubrir con agua
3. Cuando la zanahoria y la patata estén casi blandas, añadir los garbanzos
4. Dejar tapado a temperatura media e ir revisando hasta que estén los garbanzos blandos para servir
5. Sacar cebolla y ajos
6. Servir y a disfrutar!!!!

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So that's going to wrap it up for this special food How to Make Award-winning Potaje de garbanzos. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!