Croquetas sin gluten de crema de chorizo y queso curado

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Croquetas sin gluten de crema de chorizo y queso curado. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Croquetas sin gluten de crema de chorizo y queso curado is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Croquetas sin gluten de crema de chorizo y queso curado is something which I've loved my whole life.

Many things affect the quality of taste from Croquetas sin gluten de crema de chorizo y queso curado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas sin gluten de crema de chorizo y queso curado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas sin gluten de crema de chorizo y queso curado is 50 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas sin gluten de crema de chorizo y queso curado estimated approx 1 h y 30 min.

To begin with this recipe, we have to first prepare a few components. You can have Croquetas sin gluten de crema de chorizo y queso curado using 9 ingredients and 2 steps. Here is how you cook it.

Con esta receta vais a aprender a preparar la bechamel para volear unas croquetas de sabor impresionante y muy leonés.

Ingredients and spices that need to be Make ready to make Croquetas sin gluten de crema de chorizo y queso curado:

1. 1 litro leche sin lactosa
2. 5/6 cucharadas soperas preparado panificable
3. 4 chorizos frescos oreados
4. 1 trozo queso curado para rallar (al gusto)
5. 100 gr mantequilla
6. Sal
7. Pan rallado sin gluten
8. Aceite para freír
9. 3/4 huevos

Steps to make to make Croquetas sin gluten de crema de chorizo y queso curado

1. Primero abrimos los chorizos al medio y los hacemos en el microondas a máxima potencia durante 2 minutitos. Mientras rallamos el queso curado.
   El chorizo lo trituramos bien en la picadora o batidora.
2. Derretimos la margarina en el wok y añadimos la harina removiendo con energía, a continuación echamos la leche poco a poco sin dejar de remover.
   Cuando la masa va cogiendo cuerpo añadimos los ingredientes y seguidamente más leche, repetimos este último paso las veces que sea necesario, removiendo continuamente, hasta acabar el litro de leche y conseguir una consistencia cremosa que pondremos a enfriar al menos 6 horas. Finalmente voleamos, empanamos y freímos.

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So that's going to wrap this up with this special food Recipe of Award-winning Croquetas sin gluten de crema de chorizo y queso curado. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!