Tostas con sofrito de gulas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tostas con sofrito de gulas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Tostas con sofrito de gulas is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Tostas con sofrito de gulas is something which I have loved my whole life.

Many things affect the quality of taste from Tostas con sofrito de gulas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostas con sofrito de gulas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tostas con sofrito de gulas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tostas con sofrito de gulas estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Tostas con sofrito de gulas using 9 ingredients and 5 steps. Here is how you cook it.

Esta receta la he recuperado del baúl de los recuerdos, siendo ideal para una cena rápida y ligera.
Cuando era jovencita, y llegaba de trabajar tarde a casa, a veces me preparaba un par de estas ricas y sabrosas tostas, pero por ahorrar tiempo, las hacía con gulas al ajillo enlatadas.
#septiembresabroso
#recuerdos

Ingredients and spices that need to be Make ready to make Tostas con sofrito de gulas:

1. 8 rebanadas pan tostado integral
2. 250 gr. gulas
3. 3 ajos grandes
4. 1 cebolla
5. 200 ml. tomate frito en aceite de oliva
6. 1 pizca cayena molida
7. Aceite de oliva virgen extra
8. Sal
9. 1 ramita orégano italiano

Instructions to make to make Tostas con sofrito de gulas

1. Pelar los ajos, laminar y sofreír a fuego lento en una sartén con un chorrito de aceite.
2. Cuando empiecen a coger color, añadir la cebolla cortada en brunoise, una pizca de sal, y cocinar a fuego lento hasta que esté pochada.
3. Añadir el tomate y cayena, mezclar, sofreír unos minutos y añadir las gulas, dejando unos minutos al fuego para integrar los sabores.
4. Repartir la mezcla en el pan, y espolvorear con orégano.
5. Bon profit !!!

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Tostas con sofrito de gulas. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!