Corona de verduras y bacon

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Corona de verduras y bacon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corona de verduras y bacon is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Corona de verduras y bacon is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Corona de verduras y bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corona de verduras y bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corona de verduras y bacon is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corona de verduras y bacon estimated approx 1 h.

To begin with this particular recipe, we have to prepare a few components. You can cook Corona de verduras y bacon using 14 ingredients and 4 steps. Here is how you can achieve it.

🍆🥕🧅🧄🥓🥛🥚Verduras, bacon, huevos ..... ¿cómo no iba a estar bueno?
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Ingredients and spices that need to be Make ready to make Corona de verduras y bacon:

1. 1 calabacín
2. 2 zanahorias
3. 1 cebolla
4. 3 dientes ajo
5. 1/2 cucharadita pimienta negra molida
6. 1 cucharadita orégano
7. al gusto sal de ajo cantidad
8. 300 gr bacon
9. 200 ml crema de leche
10. 3 cucharadas queso rallado
11. 4 huevos
12. sal
13. aceite
14. alioli –opcional-

Instructions to make to make Corona de verduras y bacon

1. Cortamos toda la verdura, en bastones o en cuadraditos, como queramos. Una vez cortada la rehogamos con aceite en una sartén amplia echando primero cebolla, ajos y zanahoria y por último el calabacín. Cuando se vea todo bien pochado, se prueba y se reserva.
2. Encendemos el horno a 180 ◦ con calor arriba y abajo y pasamos por la sartén el bacon.
   Batimos los huevos con un poco de sal, sal de ajo, la crema de leche y el queso, incorporamos las verduras y el bacon y lo volcamos en el molde, recuerda que si el molde es metálico hay que engrasarlo.
3. Lo tenemos en el horno unos 30-35’ o hasta comprobar que está cuajado, se comprueba igual que un bizcocho, pinchando con un palillo.
   Al nuestro le hemos puesto una ligera capa de alioli por encima. Puede tomarse frío o caliente.
4. Espero que te guste.

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